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    South Western Tri-Dip

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    SOUTHWESTERN DIP, the ingredients: ROASTED PEPPER TZATZIKI - 4 cups Tzatziki sauce follow the Tzatziki video) - 2 roasted, peeled and seeded red peppers - 1 roasted, peeled and seeded green pepper (follow pepper roasting procedure from 5 spice chicken video) BBQ LIME BLACK BEANS - 4 cups dried black beans (soaked for 6 hours) - 1 small tomato, diced - 1 cup BBQ sauce (mixed with cajun sauce and sambal) - 2 tbs minced garlic - 5 ounces peppers and onions SPICY HUMMUS 8 cups chickpeas, drained and rinsed 1/2 cup minced garlic 2 tbs tahini paste 3 chipotle chile's 6-8 oz olive oil zest of 1 lemon and 1 lime juice of 2 lemons and 2 limes 4 corn tortillas
    Category: Cooking » Recipes
    Added: 5 months ago
    Keywords: SOUTHWESTERN, DIP, the, ingredients:, ROASTED

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    Walter Sawan (ChefJaice)

    • Name: Walter Sawan
      Country: Canada Canada
      Location: Vancouver, British Columbia
      Age: 26

     About me

    Background

    Hello everybody. My name is Walter. I am a 25 year old chef out of Vancouver B.C. Canada. I have ...

    Interests

    I am very into the modern cooking techniques that have been popping up over the last 10 years. I, ...

    Goals

    My biggest goal is to open my own Restaurant "Bina's Grill" a Southwestern ...

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