TalentTrove - Got Talent? Be Discovered.

Sign In | Create an Account

    Reniel's Irie Kitchen Eschoviche Fish

    Flag this Media

    You need the latest Flash player to view this content.

    Click Here to Download the latest version

    Embed on your Site or Blog

    Details

    Add to Favorites

    This is Reniel's self recreation of the popular jamaican dish Eschoviche fish. Fresh lightly breaded boneless Talapia fillets, deep fried, and smoothered by a sweet, tangy, and spicy array of bell peppers, onions, and sauce. Steamed cabbage, and rice
    Category: Cooking » Recipes
    Added: 10 months ago
    Keywords: Reniel, Irie, Kitchen, Jamaican, chef

    Click to Rate:

    100%

    Liked by:

    Reniel Billups (Reniel)

    • Name: Reniel Billups
      Country: United States United States
      Location: Detroit, michigan
      Age: 29

     About me

    Background

    I am a wife and mother. Born and raised in jamaica. I began cooking at the age of 9. I come from a ...

    Interests

    To obtain my own cooking show that will be veiwed nation wide, that will teach others how to cook ...

    Goals

    Cooking of Course! I also sing and write songs, musicals and poems. I a passionate about working ...

    Reniel Billups' media